SRW

Coming Soon! Seattle Restaurant Week

Sunday, March 30th - Sunday, April 12th

Select 1 noodle or rice bowl and 1 small. $20 per person.

SAUCE/DRY NOODLES

COLD BUCKWHEAT NOODLES, chicken, chili-soy, pickled vegetables

SESAME NOODLES, ground pork, sesame dressing, greens, mala

SPICY PEANUT NOODLE, ground pork, cucumbers, chili oil, ya cai, 5-star magic chili spice

YIBIN BURNING NOODLES, ground pork, walnuts, ya cai, chili oil, scallions, pickled chilies, sesame

BROTH NOODLES

THE COMBO, 3 pork dumplings, house broth, egg noodles, greens, garlic chili oil, peanuts, jalapenos, sesame

BEEF MEATBALL NOODLES, house broth, bok choy, chilies, woodear mushrooms, black bean chili oil

HOUSE EGG NOODLES, red braised pork, house broth, lotus root, pickled mustard greens

BUCKWHEAT NOODLES, sliced chicken, golden broth, market vegetable

WANZA MIAN, ground pork, house broth, chickpeas, greens, mala (spicy)

*Not into pork? Sub chicken or braised mushrooms & tofu*

RICE

GARLIC CHILI CHICKEN RICE BOWL, cucumbers, pickled chilies, peanuts

BRAISED TOFU & MUSHROOM RICE BOWL, greens, crispy shallots, sour cabbage (vegan)

SMALL

STRANGE FLAVOR CAULIFLOWER, mint, ma la spice, toasted sesame seeds (vegan)

CUCUMBERS, black bean chili oil, peanuts (vegan)

CHINESE GREENS, oyster sauce, ginger & scallion (can be made vegan)